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Archive for December, 2009

From Dish Gwen: What to do with a leftover ham? Christmas came and went fast this year, and I wouldn’t even know it had happened if it weren’t for the leftovers. The fridge is packed with cookies, yams, the odd beer and half-drank bottle of wine, and the scraps of an 11-pound ham roast that [...]

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From Dish Erin: Two of my best friends are vegans and I love to give them flack about their strict dietary lifestyle, what Anthony Bourdain once dubbed a ‘Hezbollah-like faction” of vegetarians. But the truth is, there are some damn good non-dairy, non-meat, non-anything-that’s-usually-tasty dishes out there. My obsession with peanut butter is legendary (my [...]

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From Dish Jodi: It’s been chilly here in LA. In the 50′s and 60′s…brrrrr…so I wanted something cozy for dinner this week. This is an old standby in my house, healthy, vegetarian with just enough spice to heat you up on a cold day. I fully realize that 60′s isn’t cold…we’re just wusses out here [...]

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